I love fall-ish desserts like apple pies and cobblers, especially this blueberry cobbler. Back in Charlotte when we moved to the house in the cul-de-sac (one of our favorite spots) my friend Mary brought us this yummy dish. Hospitality right to your door! It's so delicious and easy, too! Isn't it nice to have a personal connection to the recipes you use?
Mary's Cobbler
1 cup self-rising flour
1 cup sugar
1 egg
1 stick of butter, melted
fruit
Pour the fruit into your pie dish. Mix the flour and sugar. Lightly beat the egg and mix it in with the flour/sugar until crumbly. Cover the fruit with the egg/flour/sugar mixture. Pour the melted butter on top and bake for about 45 minutes at 350.
Subscribe to:
Post Comments (Atom)


1 comment:
:) makes me want some!
Post a Comment